Kangaroo Jerky – The Newest in Healthy, Low Fat, Protein Rich Flavourful Snacks

Mar 8, 2021

Taste the newest, healthiest, most delicious alternative to beef jerky! Try Red Hot Roo’s kangaroo jerky from coastal Byron Bay, New South Wales, and you’ll never go back to that other meat.

If you’re a fitness enthusiast who’s always on the lookout for healthy, iron and protein rich snacks that’ll give you the lift you need without skimping on taste or pumping up on cost, then you need to try Red Hot Roo Kangaroo Jerky! That’s right mate. Kangaroo jerky.

Byron Bay, New South Wales company, Red Hot Roo, is announcing the launch of its low fat, nutrient dense, sustainable kangaroo jerky. A relative newcomer to the healthy snack niche within the food and beverage market, Red Hot Roo gives health, fitness and outdoor enthusiasts like you a nutritious, environmentally friendly snack option that tastes great without leaving you feeling guilty.

More information can be found here: https://redhotroo.com.au

The Australian Department of Environment reports Australia’s kangaroo harvest ranks as one of the world’s best in responsible wild harvest practices. The launch of Red Hot Roo’s kangaroo jerky gives you, the conscientious consumer, a healthy, low impact snack choice produced by a value-based company that you can feel good about.

Sure, it’s a comparatively lesser-known red meat, but kangaroo is low in fat and cholesterol, and higher in iron than pork, chicken and beef. It’s also high in protein, containing the B12 minerals (zinc and iron), omega-3 fatty acids and omega-6 fatty acids you need to keep you going throughout your busy day.

Did you know that kangaroo is an environmentally friendly alternative to cattle and sheep farming? Both cattle and sheep produce significant amounts of methane gas, a potent greenhouse gas estimated to be 80 times more powerful than carbon dioxide at warming the earth over a 20-year timeline. Kangaroo, on the other hand, produces negligible amounts of methane over the same amount of time.

The product of four Aussie friends who are heavily invested in producing healthy, sustainable jerky products, the team at Red Hot Roo want to help those in fitness and athletic circles find high-protein, low fat, healthy snacks that mitigate negative environmental impacts while still measuring up on taste and price. it’s a tall order, but they’re pretty darn sure their kangaroo jerky fits the bill.

Red Hot Roo kangaroo jerky is high in protein, high in iron, low in fat and easy to transport, giving you all the nutritious heft you need with none of the guilt, and zero inconvenience.

Both the mild and hot versions of the jerky can be purchased through the company’s website, and from retailers as well.

Ready to power up on the best in jerky town? Visit Red Hot Roo at https://redhotroo.com.au to learn more.

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